“Knowing how to eat” suffuses all we do and lies at the heart of our sense of hospitality
NATURAL FOOD
None of the dishes we propose are pretentious. What we are about is a cuisine of substance that will delight your taste buds.
A SENSE OF BALANCE
Despite our knowledge of modern cooking techniques, we use traditional recipes as our focus and explore the harmonious pathways that radiate out from them.
UNADULTERATED FLAVOUR
Our dishes draw their inherent strength from local recipes, seasonal produce, game and a creative talent that reworks it all.
CREATIVE COOKING
The most exciting part is bringing together the ingredients and using them to totally revamp our grandmother's old recipes.
ABOUT US
Giovanni goes to great lengths to make sure his guests have the most enjoyable stay possible. Part of his success is based on his penchant for “fieldwork” and whenever he has time, he tours Italy and the rest of the world in a quest for new ideas and fresh inspiration.
“It is the best way to recharge my batteries and recoup my energy for all I need to do,” Giovanni explains.
CREATIVITY AND TRADITION:
THE FLAVOURSOME INGREDIENTS
THE FLAVOURSOME INGREDIENTS
We enjoy picking top ingredients and sourcing the right wines. We taste everything before it hits the table. Having selected such delectable ingredients, we are anxious to let you try them too.
GALLERY
“One cannot think well, love well, sleep well, if one has not dined well.”
Virginia Woolf
ROOM – B&B SERVICE
We have kept aside five double rooms for our guests, whether they are travelling alone or as part of a couple. The upper storey of the farmhouse has been exquisitely renovated.